Protein Intake Calculator
Calculate your optimal daily protein intake based on weight, activity level, and fitness goals
Your Information
How It Works
Protein Requirements by Goal
Research shows 1.6g/kg maximizes muscle protein synthesis for most people. Higher intakes may benefit those in caloric deficit or older adults.
Calculation Method
If lean body mass is provided, use LBM instead of total weight for more accurate calculation, especially for those with higher body fat.
Example
Example: 75 kg individual, Moderately Active, Building Muscle
Target Ratio: 1.8 g/kg (mid-range for muscle building)
Daily Protein: 75 × 1.8 = 135g
Per Meal (4 meals): 135 / 4 = ~34g per meal
Range: 120-165g (1.6-2.2 g/kg)
Frequently Asked Questions
How much protein do I really need? ▼
For muscle building and athletic performance, 1.6-2.2g/kg bodyweight is optimal. RDA of 0.8g/kg prevents deficiency but isn't ideal for active individuals. Higher protein (up to 2.7g/kg) can help preserve muscle during fat loss.
Is too much protein harmful? ▼
For healthy individuals, high protein intake (up to 3g/kg) is safe. No evidence suggests kidney damage in healthy people. Those with pre-existing kidney disease should consult a doctor. Protein has high satiety and thermic effect (20-30% of calories burned in digestion).
Should I spread protein throughout the day? ▼
Yes. Muscle protein synthesis is maximized with 20-40g protein per meal, 3-5 times daily. Spacing protein every 3-5 hours maintains elevated amino acid levels. However, total daily protein matters most - meal timing is secondary.
Are protein supplements necessary? ▼
No, whole foods are preferred. Supplements (whey, casein, plant proteins) are convenient tools to reach protein targets. Whey digests quickly (good post-workout), casein slowly (good before bed). Whole foods provide additional nutrients and satiety.
Do plant proteins work as well as animal proteins? ▼
Yes, but combine sources. Animal proteins are complete (all essential amino acids). Most plant proteins are incomplete. Combine legumes + grains, or use variety throughout the day. Slightly higher total protein (1.8-2.0g/kg vs 1.6g/kg) may optimize plant-based diets.
References & Sources
Br J Sports Med. 2018 Mar;52(6):376-384
Comprehensive protein intake guidelines and calculations
Evidence-based guide to optimal protein intake
Nutrients. 2019 May; 11(5): 1136